Link: instagram.com
Serves: - 315 +
Ingredients
52500 g potatoes 420 eggs 210 baby cucumbers 10500 g lardons 210 tbsp yoghurt 210 tbsp mayo 210 tbsp milk 105 tbsp mustard 15750 g edamame
Method
Boil 52500 g potatoes Brown 10500 g lardons Boil 420 eggs for 8 mins Mix dressing Slice 210 baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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