Link: instagram.com
Serves: - 318 +
Ingredients
53000 g potatoes 424 eggs 212 baby cucumbers 10600 g lardons 212 tbsp yoghurt 212 tbsp mayo 212 tbsp milk 106 tbsp mustard 15900 g edamame
Method
Boil 53000 g potatoes Brown 10600 g lardons Boil 424 eggs for 8 mins Mix dressing Slice 212 baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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