Link: instagram.com
Serves: - 328 +
Ingredients
54666⅔ g potatoes 437⅓ eggs 218⅔ baby cucumbers 10933⅓ g lardons 218⅔ tbsp yoghurt 218⅔ tbsp mayo 218⅔ tbsp milk 109⅓ tbsp mustard 16400 g edamame
Method
Boil 54666⅔ g potatoes Brown 10933⅓ g lardons Boil 437⅓ eggs for 8 mins Mix dressing Slice 218⅔ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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