Link: instagram.com
Serves: - 388 +
Ingredients
64666⅔ g potatoes 517⅓ eggs 258⅔ baby cucumbers 12933⅓ g lardons 258⅔ tbsp yoghurt 258⅔ tbsp mayo 258⅔ tbsp milk 129⅓ tbsp mustard 19400 g edamame
Method
Boil 64666⅔ g potatoes Brown 12933⅓ g lardons Boil 517⅓ eggs for 8 mins Mix dressing Slice 258⅔ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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