Link: instagram.com
Serves: - 392 +
Ingredients
65333⅓ g potatoes 522⅔ eggs 261⅓ baby cucumbers 13066⅔ g lardons 261⅓ tbsp yoghurt 261⅓ tbsp mayo 261⅓ tbsp milk 130⅔ tbsp mustard 19600 g edamame
Method
Boil 65333⅓ g potatoes Brown 13066⅔ g lardons Boil 522⅔ eggs for 8 mins Mix dressing Slice 261⅓ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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