Link: instagram.com
Serves: - 412 +
Ingredients
68666⅔ g potatoes 549⅓ eggs 274⅔ baby cucumbers 13733⅓ g lardons 274⅔ tbsp yoghurt 274⅔ tbsp mayo 274⅔ tbsp milk 137⅓ tbsp mustard 20600 g edamame
Method
Boil 68666⅔ g potatoes Brown 13733⅓ g lardons Boil 549⅓ eggs for 8 mins Mix dressing Slice 274⅔ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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