Link: instagram.com
Serves: - 418 +
Ingredients
69666⅔ g potatoes 557⅓ eggs 278⅔ baby cucumbers 13933⅓ g lardons 278⅔ tbsp yoghurt 278⅔ tbsp mayo 278⅔ tbsp milk 139⅓ tbsp mustard 20900 g edamame
Method
Boil 69666⅔ g potatoes Brown 13933⅓ g lardons Boil 557⅓ eggs for 8 mins Mix dressing Slice 278⅔ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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