Link: instagram.com
Serves: - 440 +
Ingredients
73333⅓ g potatoes 586⅔ eggs 293⅓ baby cucumbers 14666⅔ g lardons 293⅓ tbsp yoghurt 293⅓ tbsp mayo 293⅓ tbsp milk 146⅔ tbsp mustard 22000 g edamame
Method
Boil 73333⅓ g potatoes Brown 14666⅔ g lardons Boil 586⅔ eggs for 8 mins Mix dressing Slice 293⅓ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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