Link: instagram.com
Serves: - 445 +
Ingredients
74166⅔ g potatoes 593⅓ eggs 296⅔ baby cucumbers 14833⅓ g lardons 296⅔ tbsp yoghurt 296⅔ tbsp mayo 296⅔ tbsp milk 148⅓ tbsp mustard 22250 g edamame
Method
Boil 74166⅔ g potatoes Brown 14833⅓ g lardons Boil 593⅓ eggs for 8 mins Mix dressing Slice 296⅔ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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