Link: instagram.com
Serves: - 464 +
Ingredients
77333⅓ g potatoes 618⅔ eggs 309⅓ baby cucumbers 15466⅔ g lardons 309⅓ tbsp yoghurt 309⅓ tbsp mayo 309⅓ tbsp milk 154⅔ tbsp mustard 23200 g edamame
Method
Boil 77333⅓ g potatoes Brown 15466⅔ g lardons Boil 618⅔ eggs for 8 mins Mix dressing Slice 309⅓ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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