Link: instagram.com
Serves: - 468 +
Ingredients
78000 g potatoes 624 eggs 312 baby cucumbers 15600 g lardons 312 tbsp yoghurt 312 tbsp mayo 312 tbsp milk 156 tbsp mustard 23400 g edamame
Method
Boil 78000 g potatoes Brown 15600 g lardons Boil 624 eggs for 8 mins Mix dressing Slice 312 baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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