Link: instagram.com
Serves: - 470 +
Ingredients
78333⅓ g potatoes 626⅔ eggs 313⅓ baby cucumbers 15666⅔ g lardons 313⅓ tbsp yoghurt 313⅓ tbsp mayo 313⅓ tbsp milk 156⅔ tbsp mustard 23500 g edamame
Method
Boil 78333⅓ g potatoes Brown 15666⅔ g lardons Boil 626⅔ eggs for 8 mins Mix dressing Slice 313⅓ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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