Link: instagram.com
Serves: - 472 +
Ingredients
78666⅔ g potatoes 629⅓ eggs 314⅔ baby cucumbers 15733⅓ g lardons 314⅔ tbsp yoghurt 314⅔ tbsp mayo 314⅔ tbsp milk 157⅓ tbsp mustard 23600 g edamame
Method
Boil 78666⅔ g potatoes Brown 15733⅓ g lardons Boil 629⅓ eggs for 8 mins Mix dressing Slice 314⅔ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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