Link: instagram.com
Serves: - 482 +
Ingredients
80333⅓ g potatoes 642⅔ eggs 321⅓ baby cucumbers 16066⅔ g lardons 321⅓ tbsp yoghurt 321⅓ tbsp mayo 321⅓ tbsp milk 160⅔ tbsp mustard 24100 g edamame
Method
Boil 80333⅓ g potatoes Brown 16066⅔ g lardons Boil 642⅔ eggs for 8 mins Mix dressing Slice 321⅓ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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