Link: instagram.com
Serves: - 484 +
Ingredients
80666⅔ g potatoes 645⅓ eggs 322⅔ baby cucumbers 16133⅓ g lardons 322⅔ tbsp yoghurt 322⅔ tbsp mayo 322⅔ tbsp milk 161⅓ tbsp mustard 24200 g edamame
Method
Boil 80666⅔ g potatoes Brown 16133⅓ g lardons Boil 645⅓ eggs for 8 mins Mix dressing Slice 322⅔ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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