Link: instagram.com
Serves: - 499 +
Ingredients
83166⅔ g potatoes 665⅓ eggs 332⅔ baby cucumbers 16633⅓ g lardons 332⅔ tbsp yoghurt 332⅔ tbsp mayo 332⅔ tbsp milk 166⅓ tbsp mustard 24950 g edamame
Method
Boil 83166⅔ g potatoes Brown 16633⅓ g lardons Boil 665⅓ eggs for 8 mins Mix dressing Slice 332⅔ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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