Link: instagram.com
Serves: - 512 +
Ingredients
85333⅓ g potatoes 682⅔ eggs 341⅓ baby cucumbers 17066⅔ g lardons 341⅓ tbsp yoghurt 341⅓ tbsp mayo 341⅓ tbsp milk 170⅔ tbsp mustard 25600 g edamame
Method
Boil 85333⅓ g potatoes Brown 17066⅔ g lardons Boil 682⅔ eggs for 8 mins Mix dressing Slice 341⅓ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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