Link: instagram.com
Serves: - 520 +
Ingredients
86666⅔ g potatoes 693⅓ eggs 346⅔ baby cucumbers 17333⅓ g lardons 346⅔ tbsp yoghurt 346⅔ tbsp mayo 346⅔ tbsp milk 173⅓ tbsp mustard 26000 g edamame
Method
Boil 86666⅔ g potatoes Brown 17333⅓ g lardons Boil 693⅓ eggs for 8 mins Mix dressing Slice 346⅔ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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