Link: instagram.com
Serves: - 592 +
Ingredients
98666⅔ g potatoes 789⅓ eggs 394⅔ baby cucumbers 19733⅓ g lardons 394⅔ tbsp yoghurt 394⅔ tbsp mayo 394⅔ tbsp milk 197⅓ tbsp mustard 29600 g edamame
Method
Boil 98666⅔ g potatoes Brown 19733⅓ g lardons Boil 789⅓ eggs for 8 mins Mix dressing Slice 394⅔ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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