Link: instagram.com
Serves: - 645 +
Ingredients
107500 g potatoes 860 eggs 430 baby cucumbers 21500 g lardons 430 tbsp yoghurt 430 tbsp mayo 430 tbsp milk 215 tbsp mustard 32250 g edamame
Method
Boil 107500 g potatoes Brown 21500 g lardons Boil 860 eggs for 8 mins Mix dressing Slice 430 baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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