Link: instagram.com
Serves: - 670 +
Ingredients
111666⅔ g potatoes 893⅓ eggs 446⅔ baby cucumbers 22333⅓ g lardons 446⅔ tbsp yoghurt 446⅔ tbsp mayo 446⅔ tbsp milk 223⅓ tbsp mustard 33500 g edamame
Method
Boil 111666⅔ g potatoes Brown 22333⅓ g lardons Boil 893⅓ eggs for 8 mins Mix dressing Slice 446⅔ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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