Link: instagram.com
Serves: - 698 +
Ingredients
116333⅓ g potatoes 930⅔ eggs 465⅓ baby cucumbers 23266⅔ g lardons 465⅓ tbsp yoghurt 465⅓ tbsp mayo 465⅓ tbsp milk 232⅔ tbsp mustard 34900 g edamame
Method
Boil 116333⅓ g potatoes Brown 23266⅔ g lardons Boil 930⅔ eggs for 8 mins Mix dressing Slice 465⅓ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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