Link: instagram.com
Serves: - 705 +
Ingredients
117500 g potatoes 940 eggs 470 baby cucumbers 23500 g lardons 470 tbsp yoghurt 470 tbsp mayo 470 tbsp milk 235 tbsp mustard 35250 g edamame
Method
Boil 117500 g potatoes Brown 23500 g lardons Boil 940 eggs for 8 mins Mix dressing Slice 470 baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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