Link: instagram.com
Serves: - 715 +
Ingredients
119166⅔ g potatoes 953⅓ eggs 476⅔ baby cucumbers 23833⅓ g lardons 476⅔ tbsp yoghurt 476⅔ tbsp mayo 476⅔ tbsp milk 238⅓ tbsp mustard 35750 g edamame
Method
Boil 119166⅔ g potatoes Brown 23833⅓ g lardons Boil 953⅓ eggs for 8 mins Mix dressing Slice 476⅔ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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