Link: instagram.com
Serves: - 720 +
Ingredients
120000 g potatoes 960 eggs 480 baby cucumbers 24000 g lardons 480 tbsp yoghurt 480 tbsp mayo 480 tbsp milk 240 tbsp mustard 36000 g edamame
Method
Boil 120000 g potatoes Brown 24000 g lardons Boil 960 eggs for 8 mins Mix dressing Slice 480 baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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