Link: instagram.com
Serves: - 734 +
Ingredients
122333⅓ g potatoes 978⅔ eggs 489⅓ baby cucumbers 24466⅔ g lardons 489⅓ tbsp yoghurt 489⅓ tbsp mayo 489⅓ tbsp milk 244⅔ tbsp mustard 36700 g edamame
Method
Boil 122333⅓ g potatoes Brown 24466⅔ g lardons Boil 978⅔ eggs for 8 mins Mix dressing Slice 489⅓ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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