Link: instagram.com
Serves: - 746 +
Ingredients
124333⅓ g potatoes 994⅔ eggs 497⅓ baby cucumbers 24866⅔ g lardons 497⅓ tbsp yoghurt 497⅓ tbsp mayo 497⅓ tbsp milk 248⅔ tbsp mustard 37300 g edamame
Method
Boil 124333⅓ g potatoes Brown 24866⅔ g lardons Boil 994⅔ eggs for 8 mins Mix dressing Slice 497⅓ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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