Link: instagram.com
Serves: - 748 +
Ingredients
124666⅔ g potatoes 997⅓ eggs 498⅔ baby cucumbers 24933⅓ g lardons 498⅔ tbsp yoghurt 498⅔ tbsp mayo 498⅔ tbsp milk 249⅓ tbsp mustard 37400 g edamame
Method
Boil 124666⅔ g potatoes Brown 24933⅓ g lardons Boil 997⅓ eggs for 8 mins Mix dressing Slice 498⅔ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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