Link: instagram.com
Serves: - 795 +
Ingredients
132500 g potatoes 1060 eggs 530 baby cucumbers 26500 g lardons 530 tbsp yoghurt 530 tbsp mayo 530 tbsp milk 265 tbsp mustard 39750 g edamame
Method
Boil 132500 g potatoes Brown 26500 g lardons Boil 1060 eggs for 8 mins Mix dressing Slice 530 baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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