Link: instagram.com
Serves: - 848 +
Ingredients
141333⅓ g potatoes 1130⅔ eggs 565⅓ baby cucumbers 28266⅔ g lardons 565⅓ tbsp yoghurt 565⅓ tbsp mayo 565⅓ tbsp milk 282⅔ tbsp mustard 42400 g edamame
Method
Boil 141333⅓ g potatoes Brown 28266⅔ g lardons Boil 1130⅔ eggs for 8 mins Mix dressing Slice 565⅓ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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