Link: instagram.com
Serves: - 850 +
Ingredients
141666⅔ g potatoes 1133⅓ eggs 566⅔ baby cucumbers 28333⅓ g lardons 566⅔ tbsp yoghurt 566⅔ tbsp mayo 566⅔ tbsp milk 283⅓ tbsp mustard 42500 g edamame
Method
Boil 141666⅔ g potatoes Brown 28333⅓ g lardons Boil 1133⅓ eggs for 8 mins Mix dressing Slice 566⅔ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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