Link: instagram.com
Serves: - 869 +
Ingredients
144833⅓ g potatoes 1158⅔ eggs 579⅓ baby cucumbers 28966⅔ g lardons 579⅓ tbsp yoghurt 579⅓ tbsp mayo 579⅓ tbsp milk 289⅔ tbsp mustard 43450 g edamame
Method
Boil 144833⅓ g potatoes Brown 28966⅔ g lardons Boil 1158⅔ eggs for 8 mins Mix dressing Slice 579⅓ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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