Link: instagram.com
Serves: - 877 +
Ingredients
146166⅔ g potatoes 1169⅓ eggs 584⅔ baby cucumbers 29233⅓ g lardons 584⅔ tbsp yoghurt 584⅔ tbsp mayo 584⅔ tbsp milk 292⅓ tbsp mustard 43850 g edamame
Method
Boil 146166⅔ g potatoes Brown 29233⅓ g lardons Boil 1169⅓ eggs for 8 mins Mix dressing Slice 584⅔ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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