Link: instagram.com
Serves: - 896 +
Ingredients
149333⅓ g potatoes 1194⅔ eggs 597⅓ baby cucumbers 29866⅔ g lardons 597⅓ tbsp yoghurt 597⅓ tbsp mayo 597⅓ tbsp milk 298⅔ tbsp mustard 44800 g edamame
Method
Boil 149333⅓ g potatoes Brown 29866⅔ g lardons Boil 1194⅔ eggs for 8 mins Mix dressing Slice 597⅓ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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