Link: instagram.com
Serves: - 926 +
Ingredients
154333⅓ g potatoes 1234⅔ eggs 617⅓ baby cucumbers 30866⅔ g lardons 617⅓ tbsp yoghurt 617⅓ tbsp mayo 617⅓ tbsp milk 308⅔ tbsp mustard 46300 g edamame
Method
Boil 154333⅓ g potatoes Brown 30866⅔ g lardons Boil 1234⅔ eggs for 8 mins Mix dressing Slice 617⅓ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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