Link: instagram.com
Serves: - 929 +
Ingredients
154833⅓ g potatoes 1238⅔ eggs 619⅓ baby cucumbers 30966⅔ g lardons 619⅓ tbsp yoghurt 619⅓ tbsp mayo 619⅓ tbsp milk 309⅔ tbsp mustard 46450 g edamame
Method
Boil 154833⅓ g potatoes Brown 30966⅔ g lardons Boil 1238⅔ eggs for 8 mins Mix dressing Slice 619⅓ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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