Link: instagram.com
Serves: - 945 +
Ingredients
157500 g potatoes 1260 eggs 630 baby cucumbers 31500 g lardons 630 tbsp yoghurt 630 tbsp mayo 630 tbsp milk 315 tbsp mustard 47250 g edamame
Method
Boil 157500 g potatoes Brown 31500 g lardons Boil 1260 eggs for 8 mins Mix dressing Slice 630 baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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