Link: instagram.com
Serves: - 970 +
Ingredients
161666⅔ g potatoes 1293⅓ eggs 646⅔ baby cucumbers 32333⅓ g lardons 646⅔ tbsp yoghurt 646⅔ tbsp mayo 646⅔ tbsp milk 323⅓ tbsp mustard 48500 g edamame
Method
Boil 161666⅔ g potatoes Brown 32333⅓ g lardons Boil 1293⅓ eggs for 8 mins Mix dressing Slice 646⅔ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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