Link: instagram.com
Serves: - 994 +
Ingredients
165666⅔ g potatoes 1325⅓ eggs 662⅔ baby cucumbers 33133⅓ g lardons 662⅔ tbsp yoghurt 662⅔ tbsp mayo 662⅔ tbsp milk 331⅓ tbsp mustard 49700 g edamame
Method
Boil 165666⅔ g potatoes Brown 33133⅓ g lardons Boil 1325⅓ eggs for 8 mins Mix dressing Slice 662⅔ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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