"Nicoise Potatoes"

Ingredients

750 g new potatoes
2 tbsp mayonnaise
2 anchovies, mashed
1 clove garlic, pressed
10 g parsley, chopped
1 tbsp olive oil
1 tsp white wine vinegar
1 tsp dijon mustard

Method

Boil 750 g new potatoes
In a jar combine 2 anchovies, mashed, 1 clove garlic, pressed, 10 g parsley, chopped, 1 tbsp olive oil, 1 tsp white wine vinegar, 1 tsp dijon mustard
Mix dressing into 2 tbsp mayonnaise