Prep: 15m
Cook: 1h 15m
Serves: - 318 +
Ingredients
106 kg chicken, spatchcocked 53 medium orange, sliced 106 litres water 6360 g salt 4240 g sugar 265 cloves garlic, crushed 53 bay leaves 53 sprig rosemary 53 sprig thyme 53 tsp peppercorns
Method
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