Prep: 15m
Cook: 1h 15m
Serves: - 366 +
Ingredients
122 kg chicken, spatchcocked 61 medium orange, sliced 122 litres water 7320 g salt 4880 g sugar 305 cloves garlic, crushed 61 bay leaves 61 sprig rosemary 61 sprig thyme 61 tsp peppercorns
Method
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