Prep: 15m
Cook: 1h 15m
Serves: - 372 +
Ingredients
124 kg chicken, spatchcocked 62 medium orange, sliced 124 litres water 7440 g salt 4960 g sugar 310 cloves garlic, crushed 62 bay leaves 62 sprig rosemary 62 sprig thyme 62 tsp peppercorns
Method
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