Serves: - 3 +
Ingredients
300 g wheat noodles 225 g pork, sliced 1½ pack enoki mushrooms ¾ onion 3 cloves garlic, minced 1½ green onion 1½ tbsp soy sauce 1½ tbsp oyster sauce ¾ tsp sugar 1½ tsp sesame oil 150 g choi sum, sliced
Method
Cook 300 g wheat noodles according to package Drain and rinse Toss with some oil Sear 225 g pork, sliced in wok, remove Sauté 3 cloves garlic, minced and 1½ green onion, 1-2 minutes Add 150 g choi sum, sliced Add 1½ pack enoki mushrooms Add 225 g pork, sliced, 1½ tbsp soy sauce, 1½ tbsp oyster sauce, ¾ tsp sugar, 1½ tsp sesame oil
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