Prep: 15m
Cook: 1h 15m
Serves: - 1013 +
INCOMPLETE
Ingredients
337⅔ kg chicken, spatchcocked 168⅚ medium orange, sliced 337⅔ litres water 20260 g salt 13506⅔ g sugar 844⅙ cloves garlic, crushed 168⅚ bay leaves 168⅚ sprig rosemary 168⅚ sprig thyme 168⅚ tsp peppercorns
Method
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