Prep: 15m
Cook: 1h 15m
Serves: - 1113 +
INCOMPLETE
Ingredients
371 kg chicken, spatchcocked 185½ medium orange, sliced 371 litres water 22260 g salt 14840 g sugar 927½ cloves garlic, crushed 185½ bay leaves 185½ sprig rosemary 185½ sprig thyme 185½ tsp peppercorns
Method
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