Prep: 15m
Cook: 1h 15m
Serves: - 1130 +
INCOMPLETE
Ingredients
376⅔ kg chicken, spatchcocked 188⅓ medium orange, sliced 376⅔ litres water 22600 g salt 15066⅔ g sugar 941⅔ cloves garlic, crushed 188⅓ bay leaves 188⅓ sprig rosemary 188⅓ sprig thyme 188⅓ tsp peppercorns
Method
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