Prep: 15m
Cook: 1h 15m
Serves: - 1143 +
INCOMPLETE
Ingredients
381 kg chicken, spatchcocked 190½ medium orange, sliced 381 litres water 22860 g salt 15240 g sugar 952½ cloves garlic, crushed 190½ bay leaves 190½ sprig rosemary 190½ sprig thyme 190½ tsp peppercorns
Method
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