Prep: 15m
Cook: 1h 15m
Serves: - 115 +
INCOMPLETE
Ingredients
38⅓ kg chicken, spatchcocked 19⅙ medium orange, sliced 38⅓ litres water 2300 g salt 1533⅓ g sugar 95⅚ cloves garlic, crushed 19⅙ bay leaves 19⅙ sprig rosemary 19⅙ sprig thyme 19⅙ tsp peppercorns
Method
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