Prep: 15m
Cook: 1h 15m
Serves: - 1171 +
INCOMPLETE
Ingredients
390⅓ kg chicken, spatchcocked 195⅙ medium orange, sliced 390⅓ litres water 23420 g salt 15613⅓ g sugar 975⅚ cloves garlic, crushed 195⅙ bay leaves 195⅙ sprig rosemary 195⅙ sprig thyme 195⅙ tsp peppercorns
Method
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